black&gold.

Tuesday, July 31, 2007

Yan can cook, so why can't i?

cooking can't be all that difficult right?
I don't know, everytime i get back to australia, i think my tastebuds
are complaining. The same regime:

Chu qian yi ding with Pork and Mushroom Balls and egg
Tomato Fried Rice (we given up on the white kind, dunno how to make!)
Japanese curry with rice
Yakisoba
Fried instant noodles
Spagetti
Sometimes some misc chinese dish!

those are routinely rotate through the semester!wah....my granny makes cooking
look so easy! Once i tried to be like her, stylo mylo - not taking any
measurements to cook, my fried rice tasted like salted fish!hmmmm...
how i wish i have the convenience of $2 chicken rice and mcdonald's
on call and maybe curry fishball across my house....haha....oh well,
some people are just not meant to cook i guess...

btw any easy, sure tasty recipe please email me!

Labels: quotidian